Smoky Spicy Margarita
Ingredients
- 2 - 3 slices jalapeño peppers
- 7.5ml agave syrup
- 30ml lime juice
- 30ml Curaçao
- 60ml mezcal
No. of Servings:
Garnish
Tajín rim and lime wheel
Instructions
Add the jalapeño slices into a shaker and muddle.
Add the rest of the ingredients and ice.
Shake until chilled.
Double strain into a rocks glass with a tajín rim.
Garnish with a lime wheel.
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