Cocktailarium Logo Icon
Cocktailarium

Saladito

Category: SourMood: Date Night

Featured in Regarding Cocktails (2016)

Coupe

Ingredients

  • 60ml mezcal
  • 22.5ml lime juice
  • 22.5ml honey syrup (3:1)
No. of Servings:
1

Garnish

Pinch of salt and cayenne pepper

Instructions

  1. Add all ingredients to a shaker with ice.

  2. Shake until chilled.

  3. Strain into a coupe.

  4. Garnish with a pinch of salt and cayenne pepper.

Hints

  1. Using honey syrup instead of honey will make it easier for it to mix when shaken. Honey syrup only takes a few seconds to make!

Your Notes

0 / 500
Rate This Cocktail

Did you make this recipe?

Tag @cocktailarium.app on Instagram and add hashtag #cocktailarium

Trivia

  1. Created by Marcos Tello while working at Milk & Honey in New York. It is a riff on the Bee's Knees and follows the "simple, but well crafted" mantra one of the most famous bars of the cocktail renaissance.

  2. Named after Mexican candy of the same name; Saladitos are salty, dried plums.

Tags

UnderratedThree ingredientsTartSweetSmokySimpleEasy to drinkCrowd pleaserSpicy2000sSourMezcalLime juiceHoney syrup