Reconstructed Cuba Libre
Ingredients
- 45ml white rum
- 15ml gin
- 20ml lime juice
- 30ml natural cola syrup
- 3 - 4 dashes Angostura bitters
- club soda, for topping off
No. of Servings:
Garnish
Lime Wedge
Instructions
Add all ingredients except for the club soda into a cocktail shaker with ice.
Shake until chilled.
Strain into a highball glass with ice.
Top off with club soda.
Garnish with a lime wedge.
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