Monte Carlo
Ingredients
- 60ml rye whiskey
- 15ml Bénédictine
- 2 dashes Angostura bitters
No. of Servings:
Garnish
Lemon or orange twist
Instructions
Add all ingredients into a mixing glass with ice.
Stir until chilled.
Strain into a rocks glass with ice.
Twist the lemon or orange peel over the cocktail to express the oils and garnish with the twist.
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