Branca Smash
Ingredients
- 60ml fernet
- 60ml pineapple juice
- 30ml lime juice
- 30ml simple syrup
No. of Servings:
Garnish
Mint sprig
Instructions
Add all ingredients into a shaker with ice.
Shake until chilled.
Strain into a rocks glass filled with crushed ice.
Garnish with a mint sprig.
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